Wellness tip- When baking, substitute a 1:1 ratio of avocado instead of butter. Avocado is a healthy fat and can dramatically improve the nutritional content, without sacrificing the flavor.
Are you going to a BBQ or pot luck soon? Sometimes it can be tough to eat healthy at a BBQ, which is why I usually bring some type of veggie plate. This cranberry-almond broccoli slaw avoids the big globs of mayo, and replaces most of it with high protein greek yogurt. Add in some chopped up almonds and broccoli, and you have a sneakily healthy dish that people will love. This recipe is courtesy of myrecipe.com Photo courtesy of Iain Bagwell Styling: Heather Chadduck Hillegas
1. Soak red onion in cold water for 5 minutes; drain.
2. Combine mayonnaise and next 5 ingredients (through pepper), stirring well with a whisk. Stir in red onion, broccoli, and remaining ingredients. Cover and chill 25 minutes before serving.